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Thanks to team member Robert for his great work on this web site.
Using the Sicilian passion for food, Totally Gluten Free Products has worked to bring taste and excitement to the Coeliac diet! Developed for both retail and wholesale, the range of Totally Gluten Free products is always growing, however bread and dough replacements are a specialty. Traditional pizza bases and versatile dry mixes are all suitable for the Coeliac diet but unlike many other products on the market, even the true gourmand will struggle to taste the difference from standard, gluten offerings.
Catering for the amateur cook and seasoned chef alike, Palmira’s cookbooks include recipes that are suitable for the Coeliac diet but can be enjoyed by the whole family. Backed by extensive research and including lists of suitable product brands, the range of Italian-focused cookbooks are designed to make managing gluten sensitivity much easier – and tastier!